Cooking Competition – 2025

1st March, 2025 (Saturday)

This event is organized for the rural women who spend most of their time in their kitchens to serve their families. Their work has never been recognized by their family, even by themselves. The main objective of this event was to boost up the confidence of these women so they can be recognized by their family members and by themselves. The objective of this programme was to promote self-respect to their work and to develop their inborn skills. A small glimpse of this event